Sanitized and Healthy Wine Production

Scientific, Pure, Genuine

Say goodbye to sulfites and pathogens. Naturally!

Combining the science of ozone and our rigourous approach in applying it to the various phases of winemaking, the wine production is not altered, but improved.

How we develop applications

The process of creating wines

benefits in many ways from the use of ozone.

Pre-harvest
Zero sulphites via ozonoated spraying and irrigation water
Drying
Mold control for high value grapes
Tanks and Casks
Sanify fermentation containers
The Cellar
Reduce airborne fungus and bacteria
Tools and Surfaces
A pristine work environment
Water Treatment
Properly sanify refuse water

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Sanificazione Vini

Make better wines

Scientific, Pure, Genuine

The process of creating wines

benefits in many ways from the use of ozone.

Pre-harvest

Drying

Tanks and Casks

The Cellar

Tools and Surfaces

Water Treatment